Study guide
FOOD AND BEVERAGE SERVICES
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- Institution
A study of Food and Beverage Services.
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Some examples from this set of practice questions
1.
What is the importance of food and beverage?
Answer: Food means the food we eat and beverages means the drinks. The food and beverage services sector contributes a great deal to the profits in the hospitality industry. With the increase in the importance of business meetings, a range of personal and social events, a large number of customers visit catering establishments frequently.
2.
What is the proper way to handle a plate when serving food?
Answer: When you carry a plate, never let any of your fingers, especially the thumb, touch the top of the plate. Hold the plate in the palm of your hand with all fingers tucked below, or just touching the very side of the rim where food will not touch.
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