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Package deal for ISSA Nutritionist Test 2 with Questions and Answers
ISSA EXAM FINAL nutrition with Latest Questions and Answers
ISSA Nutrition Test with Questions and Answers
ISSA Fitness Nutrition: Chapter 4: Carbohydrates Exam with Questions and Answers
ISSA Nutritionist: Chapter 2 Exam with Questions and Answers
ISSA Nutritionist: Chapter 1 Exam with Questions and Answers
ISSA Sports Nutrition Quiz 9 with Questi
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- ISSA Sports Nutrition Quiz 5 with Questions and Answers • Exam (elaborations)
- ISSA Nutritionist, Unit 3 - Metabolism & Energy Balance Exam with Questions and Answers • Exam (elaborations)
- ISSA Fitness Nutrition: Chapter 2: Cells, Organ Systems, & Digestion Exam with Questions and Answers • Exam (elaborations)
- ISSA Nutritionist, Chapter 13: Business in Nutrition Coaching Exam with Questions and Answers • Exam (elaborations)
- ISSA Sports Nutrition Unit 8 Quiz with Questions and Answers • Exam (elaborations)
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ISSA EXAM FINAL nutrition with Latest Questions and Answers
ISSA Nutrition Test with Questions and Answers
ISSA Fitness Nutrition: Chapter 4: Carbohydrates Exam with Questions and Answers
ISSA Nutritionist: Chapter 2 Exam with Questions and Answers
ISSA Nutritionist: Chapter 1 Exam with Questions and Answers
ISSA Sports Nutrition Quiz 9 with Questi
ISSA Nutritionist Test 2 with Questions and Answers
ISSA Nutritionist Test 2 with Questions and Answers 
 
Who declared "let thy medicine be thy food, and let thy food be thy medicine". ANSWER Hippocrates 
 
Vitamins and their importance in health and wellness were discovered by European doctors in the... ANSWER Early 1900s 
 
In humans, what provides the first impression of food? ANSWER The eyes 
 
Which of the following is one of the five categories of taste in food, corresponding to the flavor of glutamates? ANSWER Umami 
 
Factors affecting...
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ISSA Nutritionist Test 2 with Questions and Answers 
 
Who declared "let thy medicine be thy food, and let thy food be thy medicine". ANSWER Hippocrates 
 
Vitamins and their importance in health and wellness were discovered by European doctors in the... ANSWER Early 1900s 
 
In humans, what provides the first impression of food? ANSWER The eyes 
 
Which of the following is one of the five categories of taste in food, corresponding to the flavor of glutamates? ANSWER Umami 
 
Factors affecting...
ISSA EXAM FINAL nutrition with Latest Questions and Answers
ISSA EXAM FINAL nutrition with Latest Questions and Answers 
 
CHEMICAL OF DIGESTION:SOMATOSTATIN ANSWER SLOW GASTRIC EMPTYING AND REDUCES MUSCLES CONTRACTIONS 
 
CHEMICAL OF DIGESTION: PYY 3-36 ANSWER INHIBITS STOMACH MOTILITY 
 
CHEMICAL OF DIGESTION: GREHELIN ANSWER STIMULATES RELEASE OF GROWTH HORMONE REGULATE ENERGY BALANCE 
 
WHEN SPEAKING TO CLIENTS ABOUT NUTRITION TALK ABOUT ___________ NOT _________________ ANSWER FOOD 
NUTRIENTS 
 
AFTER PROCESSING, FOOD COMPONETS TRAVEL THROUGH THE B...
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- Exam (elaborations)
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ISSA EXAM FINAL nutrition with Latest Questions and Answers 
 
CHEMICAL OF DIGESTION:SOMATOSTATIN ANSWER SLOW GASTRIC EMPTYING AND REDUCES MUSCLES CONTRACTIONS 
 
CHEMICAL OF DIGESTION: PYY 3-36 ANSWER INHIBITS STOMACH MOTILITY 
 
CHEMICAL OF DIGESTION: GREHELIN ANSWER STIMULATES RELEASE OF GROWTH HORMONE REGULATE ENERGY BALANCE 
 
WHEN SPEAKING TO CLIENTS ABOUT NUTRITION TALK ABOUT ___________ NOT _________________ ANSWER FOOD 
NUTRIENTS 
 
AFTER PROCESSING, FOOD COMPONETS TRAVEL THROUGH THE B...
ISSA Nutrition Test with Questions and Answers
ISSA Nutrition Test with Questions and Answers 
 
Three Major Limiting Factors for clients include: ANSWER genetic makeup, physical activity patterns, nutritional habits 
 
Good Nutrition is defined as: ANSWER controlling energy balance, producing measurable results, improving body composition/performance/health 
 
To improve their body composition, your client must: ANSWER gain control over their energy balance 
 
The most popular, successful weight loss programs share what in common: ANSWER Th...
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ISSA Nutrition Test with Questions and Answers 
 
Three Major Limiting Factors for clients include: ANSWER genetic makeup, physical activity patterns, nutritional habits 
 
Good Nutrition is defined as: ANSWER controlling energy balance, producing measurable results, improving body composition/performance/health 
 
To improve their body composition, your client must: ANSWER gain control over their energy balance 
 
The most popular, successful weight loss programs share what in common: ANSWER Th...
ISSA Fitness Nutrition: Chapter 4: Carbohydrates Exam with Questions and Answers
ISSA Fitness Nutrition: Chapter 4: Carbohydrates Exam with Questions and Answers 
 
Glucose ANSWER Simple sugar made of 6 carbon, 12 hydrogen, and 6 oxygen 
 
What is the main macronutrient for energy in the body? ANSWER Carbs 
 
Name 2 functions of carbs in the body. ANSWER 1. Protect muscle mass from being catabolized 
2. Energy 
 
Starch ANSWER Energy source of plants; a polysaccharide consisting of multiple molecules of bonded glucose 
 
Monosaccharides ANSWER Carbs consisting of 1 sugar uni...
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ISSA Fitness Nutrition: Chapter 4: Carbohydrates Exam with Questions and Answers 
 
Glucose ANSWER Simple sugar made of 6 carbon, 12 hydrogen, and 6 oxygen 
 
What is the main macronutrient for energy in the body? ANSWER Carbs 
 
Name 2 functions of carbs in the body. ANSWER 1. Protect muscle mass from being catabolized 
2. Energy 
 
Starch ANSWER Energy source of plants; a polysaccharide consisting of multiple molecules of bonded glucose 
 
Monosaccharides ANSWER Carbs consisting of 1 sugar uni...
ISSA Nutritionist: Chapter 2 Exam with Questions and Answers
ISSA Nutritionist: Chapter 2 Exam with Questions and Answers 
 
Organelles ANSWER Structures in a living cell performing specialized metabolic tasks. 
 
cell membrane ANSWER The lipid bilayer enclosing human cells. 
 
lipid bilayer ANSWER A thin polar membrane made of pairs of lipid molecules. 
 
Phospholipids ANSWER A fatty acid linked through glycerol phosphate forming cell membranes. 
 
Hydrophilic ANSWER Water- loving; attracted to water. 
 
Hydrophobic ANSWER Water hating; repelled by water...
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ISSA Nutritionist: Chapter 2 Exam with Questions and Answers 
 
Organelles ANSWER Structures in a living cell performing specialized metabolic tasks. 
 
cell membrane ANSWER The lipid bilayer enclosing human cells. 
 
lipid bilayer ANSWER A thin polar membrane made of pairs of lipid molecules. 
 
Phospholipids ANSWER A fatty acid linked through glycerol phosphate forming cell membranes. 
 
Hydrophilic ANSWER Water- loving; attracted to water. 
 
Hydrophobic ANSWER Water hating; repelled by water...
ISSA Nutritionist: Chapter 1 Exam with Questions and Answers
ISSA Nutritionist: Chapter 1 Exam with Questions and Answers 
 
olfactory system ANSWER The organ system used for smelling. 
 
volatile molecules ANSWER Small, vaporized particles. 
 
taste ANSWER The perception stimulated when a substance in the mouth reacts chemically with a taste receptor cell in the oral cavity. 
 
umami ANSWER One of the five categories of taste in food, corresponding to the flavor of glutamates, especially monosodium glutamate. 
 
Mouthfeel ANSWER The physical sensations i...
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ISSA Nutritionist: Chapter 1 Exam with Questions and Answers 
 
olfactory system ANSWER The organ system used for smelling. 
 
volatile molecules ANSWER Small, vaporized particles. 
 
taste ANSWER The perception stimulated when a substance in the mouth reacts chemically with a taste receptor cell in the oral cavity. 
 
umami ANSWER One of the five categories of taste in food, corresponding to the flavor of glutamates, especially monosodium glutamate. 
 
Mouthfeel ANSWER The physical sensations i...
ISSA Sports Nutrition Quiz 9 with Questions and Answers
ISSA Sports Nutrition Quiz 9 with Questions and Answers 
 
What substances are made by the body and take part in metabolism? 
A. Alcohol 
B. Adaptogen 
C. Ginseng 
D. Metabolites 
E. All of the above ANSWER D. Metabolites 
 
Sodium bicarbonate is clinically proven to help athletes increase fatty acid metabolism. A. True 
B. False ANSWER B. False 
 
BHMB has been shown in clinical studies to increase lean body 
A. True 
B. False ANSWER A. True 
 
Which of the following statements is NOT t...
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- Exam (elaborations)
- • 3 pages •
ISSA Sports Nutrition Quiz 9 with Questions and Answers 
 
What substances are made by the body and take part in metabolism? 
A. Alcohol 
B. Adaptogen 
C. Ginseng 
D. Metabolites 
E. All of the above ANSWER D. Metabolites 
 
Sodium bicarbonate is clinically proven to help athletes increase fatty acid metabolism. A. True 
B. False ANSWER B. False 
 
BHMB has been shown in clinical studies to increase lean body 
A. True 
B. False ANSWER A. True 
 
Which of the following statements is NOT t...
ISSA Sports Nutrition Unit 8 Quiz with Questions and Answers
ISSA Sports Nutrition Unit 8 Quiz with Questions and Answers 
 
Minerals constitute about ___ percent of the body.A. 10-15 B. 20-30 C. 4-6 D. 55-60 E. None of the above ANSWER C. 4-6 
 
Which of the following can be caused by calcium deficiency?A. Muscle cramping B. Osteoporosis C. Stunted growth D. Rickets E. All of the above ANSWER E. All of the above 
 
What is the most commonly seen deficiency symptom of inadequate iron intake? A. Anemia B. Hair loss C. Diabetes D. Osteoporosis E. None of th...
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ISSA Sports Nutrition Unit 8 Quiz with Questions and Answers 
 
Minerals constitute about ___ percent of the body.A. 10-15 B. 20-30 C. 4-6 D. 55-60 E. None of the above ANSWER C. 4-6 
 
Which of the following can be caused by calcium deficiency?A. Muscle cramping B. Osteoporosis C. Stunted growth D. Rickets E. All of the above ANSWER E. All of the above 
 
What is the most commonly seen deficiency symptom of inadequate iron intake? A. Anemia B. Hair loss C. Diabetes D. Osteoporosis E. None of th...
ISSA Nutritionist, Chapter 13: Business in Nutrition Coaching Exam with Questions and Answers
ISSA Nutritionist, Chapter 13: Business in Nutrition Coaching Exam with Questions and Answers 
 
Independent Contractors ANSWER People contracted to do work or provide services for a company as a nonemployee; the company is not required to provide benefits. 
 
freelance nutrition coaches ANSWER A nutrition coach who works for themselves. 
 
virtual coaching services ANSWER A style of coaching conducted via live web-based video conferencing, online materials, and emails to remove the obstacle of ...
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- Exam (elaborations)
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ISSA Nutritionist, Chapter 13: Business in Nutrition Coaching Exam with Questions and Answers 
 
Independent Contractors ANSWER People contracted to do work or provide services for a company as a nonemployee; the company is not required to provide benefits. 
 
freelance nutrition coaches ANSWER A nutrition coach who works for themselves. 
 
virtual coaching services ANSWER A style of coaching conducted via live web-based video conferencing, online materials, and emails to remove the obstacle of ...