Hlth 330 test 1 Study guides, Class notes & Summaries

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HLTH 330 - Test 1 questions with complete solutions 2024/2025
  • HLTH 330 - Test 1 questions with complete solutions 2024/2025

  • Exam (elaborations) • 5 pages • 2024
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  • HLTH 330 - Test 1What is the #1 factor when choosing food? - correct answer Taste How are tastes categorized? - correct answer Sweet, salty, sour, hot/spicy, umami Define Hunger - correct answer A physiological need for food. It can cause an uneasy sensation and produce a weekend condition every 3-6 hours Define Appetite - correct answer A craving for a particular food, taste, or preference What are examples of Macronutrients? - correct answer Carbohydrates, Protein, Fat, Water Wh...
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HLTH 330 TEST 3 questions with answers graded A+
  • HLTH 330 TEST 3 questions with answers graded A+

  • Exam (elaborations) • 20 pages • 2024
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  • HLTH 330 TEST 3vitamins are - correct answer organic compounds (made by plants or animals) that are essential in the diet to promote and regulate body processes necessary for growth, reproduction, and the maintenance for health. water soluble vitamins - correct answer B Vitamins and vitamin C fat soluble vitamins - correct answer A, D, E, K vitamin losses can be minimized by - correct answer reduce exposure to heat and light (destroys some) and water (washes away water soluble vitamins)...
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HLTH 330 - Test 1 questions and answes verified 2024
  • HLTH 330 - Test 1 questions and answes verified 2024

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  • HLTH 330 - Test 1 questions and answes verified 2024
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HLTH 330 - Unit 5 & 6 questions and answers graded A+
  • HLTH 330 - Unit 5 & 6 questions and answers graded A+

  • Exam (elaborations) • 6 pages • 2024
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  • HLTH 330 - Unit 5 & 6 Describe chronic diseases / mental diseases & aging - correct answer - Elderly people are more likely to have chronic and/or mental conditions - Majority of Canadian seniors have at least 1 chronic condition - Half a million Canadian seniors have dementia Why is home healthcare necessary? - correct answer - Most chronic illnesses cannot be cured - Coping with chronic conditions involves (1) regular monitoring & (2) educating pts - *Unless we can manage these conditi...
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HLTH 330 Test Part 1 questions and answers verified 2024
  • HLTH 330 Test Part 1 questions and answers verified 2024

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  • HLTH 330 Test Part 1 questions and answers verified 2024
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HLTH 330 Test Part 1 questions well answers 2024
  • HLTH 330 Test Part 1 questions well answers 2024

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  • HLTH 330 Test Part 1DRI - correct answer Basis of dietary guidelines. Based on population groups EAR - correct answer average daily amount of nutrient needed by 50% of individuals AI - correct answer Value judgement(FNB) UL - correct answer the highest average daily nutrient intake level likely to pose no risk of adverse health effects to almost all individuals in a particular life stage and gender group RDA - correct answer Meets 97-98% of needs. meant for healthy eating Dietary ...
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HLTH 290 Chapter 6 and 7 correctly answered 100% 2023
  • HLTH 290 Chapter 6 and 7 correctly answered 100% 2023

  • Exam (elaborations) • 11 pages • 2023
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  • HLTH 290 Chapter 6 and 7 correctly answered 100% 2023What is the method of individual credentialing Health Education profession has chosen? - correct answer Certification Provide 2 ways a national certification in Health Education can benefit the public: - correct answer a. A national certification establishes a national standard of practice for all health education specialists. b. A certification attests to the individual health education specialists' knowledge and skills. c.. A certifi...
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