Infection Control and Management of Hazardous Materials for the Dental Team-E-Book notes

Table of Contents PART 1: The Microbial World 1. Scope of Microbiology and Infection Control 2. Characteristics of Microorganisms 3. Development of Infectious Diseases 4. Emerging Diseases 5. Oral Microbiology and Plaque-Associated Diseases PART 2: Infection Control 6. Blood-Borne Pathogens 7. Oral and Respiratory Diseases 8. Infection Control Rationale and Regulations 9. NEW! Preparing for Patient Safety and Occupational Health 10. Immunizations 11. Hand Hygiene 12. Personal Prote...

Table of Contents PART 1: The Microbial World 1. Scope of Microbiology and Infection Control 2. Characteristics of Microorganisms 3. Development of Infectious Diseases 4. Emerging Diseases 5. Oral Microbiology and Plaque-Associated Diseases PART 2: Infection Control 6. Blood-Borne Pathogens 7. Oral and Respiratory Diseases 8. Infection Control Rationale and Regulations 9. NEW! Preparing for Patient Safety and Occupational Health 10. Immunizations 11. Hand Hygiene 12. Personal Prote...